Known for the Machu Picchu one of the wonders of the world, Peru’s ancient Inca culture and Lima has been on a short list of delicious destinations for a few years now. The Peruvian cuisine reflects local practices and ingredients including influences from the indigenous […]
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The Top 10 Best Peruvian Dishes date back to the Incas and pre-Incas, utilizing maize, potatoes and spices, and then subsequently influenced by the arrival of the Spanish colonies. Throughout the years, it incorporated the demands of the different groups of migrants, including Chinese, European, African […]
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Ecuadorian cuisine is diverse, and varies depending on the altitude and the associated agricultural conditions. Beef, chicken and seafood are popular throughout the coastal regions and are typically served with carbohydrate-rich foods, such as rice, accompanied by lentils, pasta or plantain. In the Andes region, pork, […]
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